Good to know (via www.oregonlive.com): If you’ve been using nonstick cooking spray on your waffle iron, it could cause the sticking. Nonstick cooking spray should not be used because the waffle iron becomes too hot when preheated, causing the lecithin in the spray to burn and leaving a sticky residue.
This site is the the number 1 result when searching for “waffle irons” on Google. Kind of funny, becuase this web site, despite the title, has nothing to do with waffle irons…
Guinness good for you – official (from BBC News): A pint of the black stuff a day may work as well as an aspirin to prevent heart clots that raise the risk of heart attacks. … They found that those given the Guinness had reduced clotting activity in their blood, but not those given lager. … Continue reading “Mmmm, Beer”
If memory serves me correctly, I fortunately missed this dreck when it originally aired on UPN. Sadly, this weekend (July 19-20, 2003), the Food Network aired it in place of the real Iron Chef. Out of morbid curiosity, I subjected myself to the horror, known as Iron Chef USA. Honestly, I really can’t put my … Continue reading “_Iron Chef USA_ is an Unholy Abomination Straight from the Deepest Pit of Hell”